ARTICHOKE HEARTS 205G

Add a taste of Spain to your meals with Alsur's Corazones de Alcachofas or Artichoke Hearts. Harvested at peak freshness and preserved in a simple blend of water, salt, and citric acid, these artichoke hearts retain their natural flavor and nutrients. A staple in the Mediterranean diet, artichokes are not only delicious but also a powerhouse of fiber and antioxidants. Alsur, a well-loved Spanish brand, ensures top-quality for your pantry with these canned vegetables, perfect as a ready-to-use ingredient for your culinary adventures.

How to Use
Alsur's Artichoke Hearts are easy to use. Drain the liquid, rinse them under cold water, and they're ready to incorporate into your dishes. They can be eaten cold in salads or heated in a variety of main dishes. Their unique flavor and texture make them an excellent addition to pastas, pizzas, or stirred through risotto. They're also a delightful accompaniment to grilled meats or fish.
Suggested Recipes
For a healthy and flavorful salad, mix chopped artichoke hearts with olives, cherry tomatoes, and feta cheese, drizzled with a lemon vinaigrette. Try them in a traditional Spanish tortilla or paella, or use them to elevate a simple pasta dish with garlic and olive oil. For a tasty and impressive appetizer, stuff the artichoke hearts with goat cheese and sun-dried tomatoes, then bake until golden. Or simply enjoy them as a tapas dish, paired with a glass of Spanish wine.
Ingredients
Artichoke, Water, Salt And Acidifier: Citric Acid (330).
Allergen

Country of Origin
France