SARDINES IN OLIVE OIL 195G

Enjoy a taste of the Mediterranean with Pesasur's Sardines in Olive Oil. These sardines, or 'sardina pilchardus', are carefully selected for their fresh and tender quality, and are delicately cooked to perfection before being preserved in high-quality olive oil. They are a great source of essential nutrients like Omega-3 fatty acids, protein, and Vitamin D. With no additional preservatives or artificial flavors, they provide a healthy, gourmet experience that perfectly captures the essence of simple, yet flavorful Spanish cuisine.

How to Use
Pesasur's Sardines in Olive Oil can be enjoyed straight from the can, making them a quick and convenient option for a snack or meal. They are ideal for tapas or aperitifs, and can be served on a slice of toast for a delicious, traditional Spanish treat. Drizzle the olive oil from the can over the sardines for added flavor and richness.
Suggested Recipes
These sardines are versatile and can be used in a variety of dishes. Toss them in a salad with mixed greens, cherry tomatoes, and a squeeze of lemon for a light and refreshing meal. You can also add them to a Spanish-style paella or pasta for a flavorful twist. Another great idea is to make a Spanish sardine and tomato toast - spread some fresh tomato puree on a slice of rustic bread, layer the sardines on top, and finish with a sprinkle of sea salt and a drizzle of olive oil.
Ingredients
Sardines (Sardina Pilchardus), Olive Oil, Salt.
Allergen

Country of Origin
France