ORG SMOKED SOYBEANS 40G

Infuse your meals with the robust flavors of SOY Organic Smoked Soybeans. These delectable soybeans are smoked to perfection, providing a savory taste that is rich and satisfying. Made from organic tofu, wheat gluten, sunflower oil, and soy sauce, these smoked soybeans offer a unique and delightful twist to your regular meals. Our product is also enhanced with a careful selection of organic spices like nutmeg, pepper, coriander, ginger, and cardamom, bringing an irresistible blend of tastes to your plate. Ideal for those looking for vegan and organic deli options.

How to Use
Our Organic Smoked Soybeans are ready to eat, making them an easy addition to your meals. They can be eaten as a snack, added to salads, or used in cooking. For a warm dish, lightly sauté them in a pan until they're slightly crispy, adding an extra dimension to their already fantastic flavor.
Suggested Recipes
These smoked soybeans are versatile and can be used in a variety of dishes. Try tossing them into a vegan stir-fry for a protein-rich dinner, or blend them into a creamy dip for a unique appetizer. They also make a fantastic addition to a vegan charcuterie board, paired with crackers, fresh fruits, and vegan cheeses. Alternatively, spice up your morning by folding them into a fluffy scramble for a hearty and flavorful breakfast.
Ingredients
Fresh Tofu* 86.6% (Water, Shelled Soybeans* 21.6%, Gelling Agents (Calcium Sulphate, Nigari)), Wheat Gluten*, Sunflower Oil*, Soy Sauce* (Water, Whole Soybeans*, Whole Wheat*, Sea Salt, Alcohol*, Ferments (Aspergillus Oryzae)), Garlic* (Nutmeg*, Pepper*, Coriander*, Ginger*, Cardamom*), Garlic*, Yeast Extract*, Sea Salt, Sweet Paprika*, Gelling Agents (Agar (406)-Agar (406)*, Locust Bean Gum*), Nutmeg*, Pepper*. * Ingredient From Organic Farming.
Allergen
Gluten, Soybeans
Country of Origin
France