TOFU WITH BRITTANY SEAWEED 100G

Experience the flavors of France with the Croc Tofou With Brittany Seaweed by SOY. This vegan delight is made with 85.6% tofu, which is rich in protein, and prepared using water, soy, coagulation agents, whole grain oats, soy sauce, and dried seaweed for a burst of flavor in every bite. Organic ingredients are used in the preparation, ensuring the product is not only tasty but also healthy. With its unique combination of ingredients, this delicacy is perfect for vegetarians and anyone seeking to enjoy a wholesome, organic meal.

How to Use
Croc Tofou With Brittany Seaweed is easy to use and versatile. It can be served cold or hot according to your preferences. For a warm meal, just heat it in the microwave or oven for a few minutes. Alternatively, you can slice it and add it to your salads, sandwiches, or wraps for a cold, quick, and nutritious meal. It's a great choice for healthy snacks, lunch, or dinner.
Suggested Recipes
The Croc Tofou With Brittany Seaweed works wonderfully in a variety of dishes. Try it in a 'Vegan Sushi Roll', replacing the traditional fish with this tofu product. You can also add it to a 'Vegan Paella' for an extra protein punch. Another excellent option is to use it in a 'Seaweed Tofu Stir-fry', sautéing it with a medley of colourful veggies. Lastly, consider using it in a 'Vegan Tofu and Seaweed Soup' for a comforting, warm bowl of goodness.
Ingredients
Tofu* 85.6% (Water, Soy* 23.1%, Coagulation Agents (Calcium Sulphate, Nigari)), Wholegrain Oats*, Soy Sauce* (Water*, Soy*, Wheat*, Salt, Alcohol*, Yeast), Dried Seaweed 1.7% (Contains Dulse And/Or Nori), Sea Salt, Herbs*. * Ingredients From Organic Farming
Allergen
Gluten, Soybeans
Country of Origin
France