MIX VEGETABLES FOR SOUP 1KG 6-7 PORTIONS

How to Use
To use Maison Thiriet Vegetables for Soup, simply add the frozen vegetables directly to your preferred soup base. Allow the vegetables to cook until they reach your desired level of tenderness. These versatile vegetables can also be used in stews or as a side dish for a variety of main courses. Remember not to refreeze once thawed.
Suggested Recipes
Maison Thiriet Vegetables for Soup is ideal for classic French potage, hearty vegetable stew, or even a creamy vegetable curry. Try serving it with a French baguette for a comforting, rustic meal. It can also be used to prepare a vegetable gratin, topped with cheese and baked until golden. For a quick and easy meal, stir-fry with some garlic and olive oil, and toss with pasta for a delicious vegetable primavera.
Ingredients
Carrot (French Origin) 37.5%, Leek (French Origin) 11.2%, Cauliflower (French Origin) 10%, Potato (French Origin) 10%, Celeriac (French Origin) 10%, Green Bean (French Origin) 8.7%, Sweet Pea (French Origin) 6.2%, Turnip (French Origin) 6.2%.
Allergen

Country of Origin
France