Product Information
Aromatic profile: With its extremely pronounced intensity and typicity, the "Double Arôme" product has well-developed structured and woody notes. It also has a distinctive amber-copper colour.
Recommendations for use: NEGRITA Special Patisserie Rum 44% is perfectly suitable for flavouring dessert mixtures and creams, soaking and steeping:
- Waffles, crêpes, frangipane
- Crème patissière, rice pudding
- Rum baba
Country of Origin: France
