Madagascar Bourbon Pure Vanilla Bean Paste is crafted from Nielsen-Massey's famous Madagascar Bourbon Pure Vanilla Extract, along with real bean specks from the vanilla pod. The paste's thick consistency adds delicious vanilla flavour without thinning out batters or sauces while adding the visual flair of vanilla bean specks.

Vanilla Bean Ice Cream, Madagascar Vanilla Bean Cheesecake, Vanilla Bean Creme Brulee, Madagascar Vanilla Bean Macarons, Vanilla Bean Frosting.

Nielsen-Massey Vanillas has been crafting the world’s finest pure and natural vanilla products since 1907,focusing on quality begins by sourcing beans from our network of trusted suppliers in the world’s best regions for vanilla growing: Madagascar, Mexico and Tahiti. Although vanilla remains at the heart and soul of Nielsen-Massey, we are also proud to provide a wide range of pure flavor extracts. Each pure flavor is manufactured with the same exceptional attention to quality ingredients and processing detail; the unique botanical extractives are slowly infused into an alcohol base, a flavor carrier required by the FDA. Like all Nielsen-Massey products, these ingredients are perfectly suited for a variety of cooking and baking applications. All products are all-natural, kosher, GMO-free, gluten-free and allergen-free. Organic and Fairtrade Certified options are also available. Country of Origin: United States