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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
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93 products
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Made from finely milled plain white rice, this rice flour is best used as a sauce thickener or as a binding agent in baked goods.
47778905424049
Organic Dark Rye Flour is a flavorful, 100% whole grain flour complete with all the nutritious bran and germ. It is freshly ground on our quartz-stone mills from organic dark, plump rye berries.
47821861454001
Made from short-grained sticky rice, this glutinous rice flour is best used as a sauce thickener or as a binding agent in baked goods.
47843873095857
This is commonly used as a flavouring element in recipes with wheat flour. It should be mixed into your dough as instructed in your recipe. Some recipes that involve wholemeal rye flour include pancakes, cookies, pizza crusts and other baked goods.
47895149084849
This flour should be mixed into the product as instructed in your recipe.
It is good to note that the flour becomes very sticky when heated.
47814880133297
Rye flour is commonly used as a flavouring element in recipes with wheat flour. It should be mixed into your dough as instructed in your recipe.
47859120996529
When baking with dark rye, the dough will be more absorbent, which would require more water to bake. Rye flour is the key ingredient of rye and sourdough bread, and has a different taste and texture compared to wheat flour. Rye flour is slightly sour in comparison.
47893293826225
Spelt Flour is 100% stone ground from a delicious, easily digestible grain that is a primitive relative of modern day wheat. This whole grain flour can be used in most recipes calling for wheat flour, and is a good source of fiber.
47717668454577
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