(#103357) WOOL PASTRY BRUSH 50X35X230MM SN4128

$5.00
$4.00
FREE SHIPPING

Product Information:

Established in 1982, Taiwan, Sanneng is a trusted brand offering over 2000 products to professional and hobby bakers. SanNeng brush is made of high-quality wool, with features of soft and strong, easy to use, and clean. The wool is tightly secured in place by nylon string for better durability and a nicer appearance. Available in 8 sizes. Material : Wool + Wood Measurement : 230x50x35mm

How to Use:

Use to evenly distribute glazes, butter, or egg wash on your pastries before and during baking. Remember to clean immediately after use to maintain its quality.


Suggested Recipes:

Croissants, Brioche, Homemade Pies, Cinnamon Rolls, Artisanal Breads,

Ingredients:

Wash and Care instruction
1. Wash the brush directly after use. If you are too busy in the kitchen, at least soak it in warm water until you have the time to clean it properly. This process will prevent the liquid ingredients from hardening.
2. Run the brush under hot water and easily rub bristles with dishwashing detergent. Remove oils as quickly as possible as they can turn the brush rancid and will make the brush unfit for use.
3. Keep an eye on the base of your baking brush to ensure that no food or grease remains stuck in between the bristles and the handle.
4. Rinse the brush thoroughly and sanitize it with sanitizer.
5. Leave it in a clean and dry place to dry.

Country of Origin : China

Made high-quality ingredients

Trusted by 270,000+ bakers

Next-day delivery available