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(#52494) AGAR AGAR PREMIX POWDER BLUE 100G
Estimated Delivery between September 06 and September 08.
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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
What to expect at pickup -
Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
What to expect at pickup
(#52494) AGAR AGAR PREMIX POWDER BLUE 100G
Product Information:
How to Use:
Agar agar can be used in many ways, including stabilising or thickening food, and creating colourful desserts like puddings, jellies, ice creams, gummies, mousses and cheesecakes. It is commonly used as a replacement for traditional gelatin in gluten-free, dairy free or vegan recipes. To use, boil the powder in water for a few minutes. Stir the powder evenly for a good mix. To replace traditional gelatin, agar agar powder should be used as a 1 to 1 replacement.
Suggested Recipes:
Ingredients:
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