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MASCARPONE CHEESE 500G (#50227) - 12 Dec 2026
(#50227) MASCARPONE CHEESE 500G
2070
$16.56
Expiry: 12 Dec 2026
Estimated Delivery between September 06 and September 08.
Ciresa Mascarpone is a thick cream made by skimming milk cream.
The texture of Mascarpone is creamy, almost buttery, with a velvety consistency.
It is characterised by a sweet and delicate flavour, which makes it a perfect ingredient for some famous Italian recipes, like Tiramisu. It can also be added to both sweet and savory dishes, providing a rich, creamy element.
The texture of Mascarpone is creamy, almost buttery, with a velvety consistency.
It is characterised by a sweet and delicate flavour, which makes it a perfect ingredient for some famous Italian recipes, like Tiramisu. It can also be added to both sweet and savory dishes, providing a rich, creamy element.
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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
What to expect at pickup -
Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
What to expect at pickup
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MASCARPONE CHEESE 500G (#50227) - 12 Dec 2026
(#50227) MASCARPONE CHEESE 500G
2070
$16.56
Expiry: 12 Dec 2026
FREE SHIPPING
We’ll ship your order free of charge for orders of $30 and above!
Product Information:
Ciresa Mascarpone is a thick cream made by skimming milk cream.
The texture of Mascarpone is creamy, almost buttery, with a velvety consistency.
It is characterised by a sweet and delicate flavour, which makes it a perfect ingredient for some famous Italian recipes, like Tiramisu. It can also be added to both sweet and savory dishes, providing a rich, creamy element.
The texture of Mascarpone is creamy, almost buttery, with a velvety consistency.
It is characterised by a sweet and delicate flavour, which makes it a perfect ingredient for some famous Italian recipes, like Tiramisu. It can also be added to both sweet and savory dishes, providing a rich, creamy element.
How to Use:
Use straight from the fridge, in either sweet or savory dishes. Stir into sauces, spread on toast, or use as a baking ingredient.
Suggested Recipes:
Tiramisu, Mascarpone and Tomato Bruschetta, Creamy Mascarpone Pasta, Mascarpone Cheesecake, Stuffed Chicken Breast with Mascarpone and Prosciutto.
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