(#106449) RED CURRY PASTE 70G

$6.00
$4.80
Expiry: 3 Feb 2028
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Product Information:

Its texture is thick, rich in flavor with a hint of spiciness.

How to Use:

Simply mix the curry paste with coconut milk and your choice of protein or vegetables, and simmer until cooked.


Suggested Recipes:

Thai Red Curry Chicken, Spicy Thai Red Curry Noodle Soup, Thai Fish Cakes (Tod Man Pla), Red Curry Stir-fry Vegetables, Red Curry Fried Rice.

Ingredients:

Blue Elephant Red Thai curry paste is made by pounding together dried red chili, lemongrass, garlic, shallot and galangal. In a few easy steps it will enable you to cook a mouth-watering authentic Thai Curry in 10 minutes!

Red curry paste is also used for many others recipes such as “Tod Man Pla”, the famous Thai fish cake.

This Premium paste, made in Thailand from Thai spices and fresh ingredients only, is an original recipe from Master Chef Nooror.

Great to make curries, this paste is also great for seasoning your marinades, your fried rice, stir-fry veggies and stuffings. Country of Origin: Thailand

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