Product Information
How to UseElle & Vire Soft Unsalted Butter can be used in a myriad of ways. Use it as a spread over warm baguettes, croissants, or any of your favorite bread for a simple yet satisfying snack. It can also be incorporated into your cooking, lending a rich and creamy texture to your sauces, or enhancing the moisture and taste of your baked goods. Simply remove it from the fridge a few minutes before use to achieve the perfect spreadable consistency.
Suggested RecipesThis unsalted butter can be a magic ingredient in your French Onion Soup, elevating its richness and depth of flavor. It's also perfect for making creamy and indulgent Scrambled Eggs for a luxurious breakfast treat. Try it for Baking, especially in pastries like croissants or tarts, to achieve that flaky, buttery goodness. Also, use it to sauté vegetables or pan-sear meats for an added savory note and succulent texture.
IngredientsCream (French Origin), Milk Fat, Lactic Ferments.
AllergenMilk
Country of OriginFrance