BECHAMEL SAUCE 33CL

How to Use
Elle & Vire's Béchamel Sauce is ready to use straight from the jar. Simply heat it gently in a saucepan over medium heat, stirring occasionally to ensure a smooth consistency. This creamy sauce is a fantastic addition to lasagna, pasta, gratins, or any dish that calls for a touch of creaminess. It's also perfect for enhancing the flavor of meat or vegetable dishes.
Suggested Recipes
Try the Béchamel Sauce in a classic French Croque Monsieur sandwich or stir it into a pasta bake for a decadent treat. It is an ideal base for a creamy mushroom risotto, bringing out the earthy richness of the mushrooms. You might also use it as a topping for a vegetable gratin, or as a dipping sauce for crispy chicken goujons. For a unique twist, add the sauce to your next potato dauphinoise for an extra creamy finish.
Ingredients
Milk Cream, Modified Starch, Salt, Thickeners: E461, Carrageenans, Carob Bean Flour, Emulsifier: E472E, Flavors, Color: Beta-Carotene.
Allergen
Milk
Country of Origin
France