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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
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Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
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512 products
512 products
The BIGGEST Mid-Autumn Festival Now Live!
Enjoy up to 50% OFF and receive free gifts
As if the traditional biscuits weren’t enough, you can also enjoy the Gullón Lady Fingers that you’ve always loved!
47717591810225
Recipe n° 70-30-38 is one of the dark chocolates that is favoured by many chefs and chocolatiers all over the world. It has an intense, yet very balanced chocolate taste. It is dominated by its solid body of roasted cocoa and powerful bitters. The right dash of acidity and sweetness create balance and contrast.
Recipe 70-30-38 is perfect to boost the chocolate flavours in your creations. At the same time, it leaves more space for creativity with pairings than many other chocolates with a comparable abundance in cocoa.
With its standard fluidity, the 70-30-38 guarantees great end results in a wide variety of applications: moulding and enrobing of confectionery, flavouring of ganaches, mousses, crèmes, crémeux, ice cream, sauces.
47861628502193
One of the authentic recipes created by Octaaf Callebaut, recipe n° 811 has grown into one of Callebaut®'s iconic chocolate recipes. Like all Finest Belgian Chocolates, it is made from our signature ‘Wieze cocoa blend’. Whole bean roasting guarantee its full taste with a solid cocoa body and fine top notes.
Recipe n° 811 has a round, extremely well-balanced chocolate taste, smooth cocoa body with a pleasant intensity. It is easy to pair with a wide variety of different flavours and ingredients.
Loved by chefs all over the world, the 811 is Callebaut’s all-round chocolate for confectionery, ganaches, mousses, biscuits, sauces, drinks and many other applications. It’s siply made to help you achieve perfect end results every time.
47783701872817
Eucalyptus honey is a pure natural honey from a variety of eucalyptus tree types. Light amber in colour, the honey is rich and silky smooth with an elegance of ripe apricot and white pepper evolving into a rich butterscotch finish with high notes of eucalyptus freshness and umami.
47560202649777
Pure honey, no additional ingredients, such as sugar, corn syrup, or artificial or natural flavouring have been added.
Honey can replacing added sugar in the diet
Honey’s sweet flavor makes it an ideal substitute for sugar in the diet.
Added sugar in the diet provides excess calories with no nutritional benefit. This can lead to an increased body weight, which comes with an increased risk of high blood pressure and diabetes.
Honey can be added to food and beverages to sweeten the taste without the negative health impact of added sugars. However, since honey is still a sweetener, it is important to remain mindful of how much honey being is used.
Pure Honey are available in two size: 1KG and 475G
47911936131249
Our Redman Bakeable Chocolate Chips can simply be added onto desserts or pastries to enhance the overall taste and appearance. The cocoa chips are bakeable and will somewhat retain its appearance upon baking in recipes. Perfect for some chocolatey goodness! Store in a dark and cool environment.
47872718995633
Delicious Nutella hazelnut spread, the perfect topping for pancakes, waffles, toast, and more.
- The Original Hazelnut Spread…unique in all the world.
- Made from quality ingredients like roasted hazelnuts and cocoa.
- Packaged in the iconic Nutella jar.
- Convenient easy-store size – great for college care packages, too.
47823590686897
One of the authentic recipes created by Octaaf Callebaut, recipe n° 811 has grown into one of Callebaut®'s iconic chocolate recipes. Like all Finest Belgian Chocolates, it is made from our signature ‘Wieze cocoa blend’. Whole bean roasting guarantee its full taste with a solid cocoa body and fine top notes.
Recipe n° 811 has a round, extremely well-balanced chocolate taste, smooth cocoa body with a pleasant intensity. It is easy to pair with a wide variety of different flavours and ingredients.
Loved by chefs all over the world, the 811 is Callebaut’s all-round chocolate for confectionery, ganaches, mousses, biscuits, sauces, drinks and many other applications. It’s siply made to help you achieve perfect end results every time.
47861628600497
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