Silikomart Professional presents a new, elegant shape perfect to create 3D sweet or savoury quenelle. This mould is conceived and made with maximum care combining beauty and handiness. The new shape is provided with a special and innovative border in the upper part which gives a particular round shape to the base of pastries. An inevitable tool in every laboratory, QUENELLE is resistant to temperature ranges between -60°C (-76°F) and +230°C (+446°F), therefore it is suitable for semifreddos but also for ice cream and baked creations. Freezer / blast freezer proof Dishwasher safe Sizes: 63mm x 29mm x h28mm

Chocolate quenelles for dessert plating, butter quenelles as a garnish for steak, cream cheese quenelles for bagels, quenelle-shaped ice cubes for cocktails, mashed potato quenelles for an elevated dinner presentation.