(#200425) ACTIVE MALT EXTRACT 100G

$5.30
$4.24
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Product Information:

A viscous liquid produced by enzyme assisted with hot water extraction of barley and malted barley, followed by filtration and concentration under vacuum evaporation. This yellow brown syrup is sweet with a characteristic cereal and malt flavor and is free from off-flavors and off odors.

Storage Condition: Store in a cool, dry area, away from direct sunlight and heaty strengthening the gluten by feeding the yeast, it lengthens shelf life by attracting moisture, and it adds to the aesthetic value of products because of the browning of crusts on baked goods. This product is made in the UK. Store in a cool, dry place.

How to Use:

Mix the Active Malt Extract into your dough preparation to boost gluten strength and improve crust colour. Store away from heat or direct sunlight to maintain its quality.


Suggested Recipes:

Malted Pancakes, Malt Loaf, Bagels, Soft Pretzels, Malt Pull-Apart Loaves.

Ingredients:

Barley and Malt Extract. Contains gluten. May contain traces of eggs and sulphites.

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