(#122639) GILLARDEAU OYSTERS NO3 12PC

$84.00
$67.20
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Product Information:

 

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How to Use:

Enjoying Oysters Gillardeau No3 is a delightful experience. They are best served fresh and raw, opened just before eating, with a simple squirt of lemon juice or a dash of mignonette sauce. For an elevated culinary experience, try them with a slice of rye bread, a pat of butter, and a sprinkling of shallots. These oysters can also be lightly grilled or baked for a warm twist on this traditional seafood delicacy.


Suggested Recipes:

Oysters Gillardeau No3 offer immense versatility when it comes to culinary explorations. Try them in an "Oysters Rockefeller" recipe with a topping of butter, parsley, and breadcrumbs, then broiled until bubbly. Make a classic French Christmas dish, Oysters in a Champagne sauce, that pairs wonderfully with a glass of bubbly. Use them in an Oyster Stew to warm up your winter nights, or simply serve them raw on the half shell with a tangy Mignonette Sauce, an assortment of cheeses, and your favorite white wine.

Ingredients:

Marennes-Oleron

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