(#121100) RED CAPSICUM 250G

$1.80
$1.44
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How to Use:

Whole, sliced, or diced, our red capsicums are versatile and easy to prepare. They can be consumed raw, added to salads for an extra crunch, or cooked in a variety of dishes. To preserve their nutritional value and vibrant color, avoid overcooking. You can also stuff them with cheese, rice, or meat for a delicious and nutritious main course. Always remember to wash the capsicum well before use.


Suggested Recipes:

Red capsicums from Les Jardins du Petit Depot are perfect for a wide array of recipes. Consider roasting them to bring out their natural sweetness and adding them to a pasta dish for a Mediterranean feel. Alternatively, use them in a fresh ratatouille to celebrate traditional French cuisine. They also work brilliantly in a marinated salad with olives and feta, or stuffed with Moroccan-spiced couscous for a hearty and flavorful meal.

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