REDMAN

(#51142) CONUTSU 480G

$7.20
$5.76
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Product Information:

Gula Melaka is commonly used in Southeast Asian cuisine in both sweet and savoury dishes. It is mixed in batter as a sweetener for desserts and cakes, used as a deep flavoured smoky sweet topping, or often paired with coconut for a winning combination. It is also great for pancakes and waffles. For savoury dishes, gula melaka is often used to create depth in items like curries and stews.

How to Use:

Gula melaka sauce is used in asian desserts such as Cendol, Pandan Gula Melaka jelly and kuehs (cake) like Onde Onde, Kueh Dadar and Pulut Inti.

For savoury recipes, gula melaka is used to flavour dishes like Ayam Pongteh, Pineapple Curry and Pork Trotters in Vinegar.


Suggested Recipes:

Alternatives include maple syrup or dark brown sugar.

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