(#113026) SAVOURY PUFF PASTRY 2 SALMONS-WATERCRESS 300G 2PIECES

$10.80
$8.64
Expiry: 26 Mar 2027
FREE SHIPPING
We’ll ship your order free of charge for orders of $30 and above!

How to Use:

The Maison Thiriet Salmon and Watercress Puffs can be quickly prepared in the oven straight from the freezer. Preheat your oven to 180°C (356°F), place the frozen puffs on a tray and bake for about 25-30 minutes until golden. Serve them hot as a main course alongside a fresh, green salad. For smaller gatherings or a light lunch, one puff per person would suffice.


Suggested Recipes:

These Salmon and Watercress Puffs are versatile and can be incorporated into various meals. Try them as an elegant starter for a dinner party, paired with a crisp white wine. For a brunch twist, serve them with a poached egg on top and a side of Hollandaise sauce. Or, make them the star of a picnic spread, alongside a selection of cheeses, cold meats, and fresh fruits.

Ingredients:

Puff Pastry 49% (Wheat Flour, Margarine (Palm And Rapeseed Oil), Water, Salt, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Acidity Regulator: Citric Acid (330), Natural Flavour, Vitamin A), Water, Salt), Salmon (Fish) 27%, Fish Soup (Water, Fish Bones, Onion, Salt, Parsley, White Pepper, Bay Leaf), Watercress 4.1%, Water, Cream, Cream Cheese (Milk, Cream, Salt, Lactic Cultures), Whole Milk, Butter, Processed Starch, Egg Yolk, Vermouth Noilly Prat, Wheat Flour, Onion, Salt, White Pepper, Cayenne Pepper, Malted Wheat Flour.

Made high-quality ingredients

Trusted by 270,000+ bakers

Next-day delivery available