(#104296) BAKING SILICON AIR MAT ECLAIR & CHOUX

$25.20
$20.16
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Product Information:

Microperforated silicone mat with fiberglass core perfect for baking éclair and cream puffs. Thanks to its holes, heat spreads evenly throughout mats’ surface guaranteeing a perfect baking. Éclair - 12 mm x 2,5 mm Choux - small Ø 3 mm - regular Ø 5 mm

How to Use:

Simply place the mat on your baking sheet, pipe your eclair or choux dough directly onto it, and pop it in the oven.


Suggested Recipes:

Classic French Eclairs, Cream Puffs (Choux à la Crème), Profiteroles, Paris Brest, St. Honoré Cake.

Made high-quality ingredients

Trusted by 270,000+ bakers

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