LIGHT CREAM 12% FAT POUCH 33CL

Indulge in the luxurious taste of Elle & Vire's Normandy Thick Light Cream, a delectable treat straight from the heart of France. Crafted from the finest Normandy light cream, this product promises an impeccably smooth texture and a rich, creamy flavour. Enhanced with modified starch, milk proteins and stabilizers, it ensures consistency and stability, making it ideal for a variety of culinary applications. Its lactic ferments give it a slight tang, adding an extra layer of complexity to its taste profile.

How to Use
Elle & Vire's Normandy Thick Light Cream is perfect for both sweet and savoury dishes. Use it to enrich the texture of your soups, sauces, or casseroles. It's also excellent for adding a creamy touch to your favourite desserts, whether it's a dollop atop a warm piece of apple pie, or whipped into a fluffy frosting for your cakes. For a simple indulgence, spread it over a fresh piece of bread for an authentic French treat.
Suggested Recipes
Use the Normandy Thick Light Cream for a delightful twist to your dishes. Try it in a classic Quiche Lorraine, or in a creamy mushroom sauce for your next pasta night. For dessert, why not use it in a traditional French tarte tatin, or whip it up with some sugar and vanilla for a divine Chantilly cream? It's also ideal for a homemade Alfredo sauce, or to add richness to a pumpkin soup.
Ingredients
Normandy Light Cream, Modified Starch, Milk Proteins, Stabilizer E440: Pectin, Lactic Ferments
Allergen
Milk
Country of Origin
France