Also known as Chin Chow, our Grassjelly Syrup has a mild and cooling taste and is made in Singapore. It is sweet and black in colour. This product is available in bottles of 510ml and 5kg.

How to use
Simply mix 1kg of syrup to 6kg of water or soda water for a sweet treat!

Suggested Recipes
Recipe suggestions include Grassjelly Water, Grassjelly and Grassjelly Soya Bean Pudding.

Ingredient
Glucose, Sugar, Water, Caramel, Acidity Regulator E500. Permitted Flavours. Permitted Preservative (E220)

Allergen
*Allergen: May contain traces of eggs, sulphites