Product Information
We are delighted to bring this versatile vanilla yellow cake mix to your home. Made with a perfect blend of gluten-free flours and starches, this mix can be easily transformed into your favorite cake or cupcake recipes that call for yellow cake, or simply bake as directed for a delicate vanilla cake. Our Gluten Free Cake Mix features whole grain sorghum flour. Sorghum flour is a powerhouse of nutrition and adds a superb flavor to gluten free baking. This cake mix contains: Sugar, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Baking Powder (Monocalcium Phosphate, Bicarbonate of Soda, Cornstarch), Sea Salt (Magnesium Carbonate), Xanthan Gum, Vanilla Powder (Sugar, Cornstarch, Vanilla Extract).
Country of Origin: United States
