DARK CHOCOLATE COUVERTURE OCEANIC BLEND 65%

Introducing our DARK CHOCOLATE COUVERTURE OCEANIC BLEND 65%, a luxurious treat for the discerning chocoholic. Originating from the exotic cocoa farms of Indonesia, this chocolate blend carries the perfect balance of bitter and fruity profiles. Crafted from a selection of premium ingredients including cocoa mass, sugar, cocoa butter, a hint of natural vanilla and emulsifier for that smooth texture, this dark chocolate couverture is a must-try for enthusiasts and professionals alike.
How to Use
For optimal use, gently melt this DARK CHOCOLATE COUVERTURE OCEANIC BLEND 65% over a double boiler, or microwave in increments, ensuring careful stirring between each interval.
Suggested Recipes
Perfect for enhancing the flavor of your desserts, you can use this delicious couverture in Brownies, Chocolate Ganache, Chocolate truffles, as a delectable chocolate glaze, or as an enticing topping for your favorite pastries.
Ingredients
A premium 65% dark chocolate couverture with a smooth, fruity profile and balanced bitterness, perfect for baking, molding, or enrobing.How to use:Melt gently over a double boiler or microwave in intervals. Use as coating or chocolate base.Suggested Recipes:Brownies, ganache, truffles, chocolate glaze.Ingredients:Cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin), natural vanilla.Country of origin:Indonesia
Allergen

Country of Origin
Indonesia