Product Information
How to UseOur Abondance PDO cheese is incredibly versatile and can be enjoyed in several ways. It can be savored straight from the pack, allowing its lush nutty flavor to tantalize your taste buds. Alternatively, you can melt it into a variety of dishes, from the classic fondue to a comforting gratin, enhancing their richness and depth of flavor. It also makes a delightful addition to a cheese board, paired with crusty bread and a robust red wine.
Suggested RecipesUnleash the potential of our Abondance PDO cheese in your kitchen with these creative recipes. Try it in a traditional Savoyard fondue, where its nutty flavor will blend harmoniously with white wine and garlic. Incorporate it into a decadent Tartiflette, alongside potatoes and bacon for a heartwarming meal. Or, use it to create a luxurious French onion soup, topping the bowl with a layer of melted Abondance to add a creamy, luscious finish. It also pairs wonderfully with a fig and walnut bread, offering a delightful mix of sweet, savory, and nutty flavors.
IngredientsIngredients: Raw Cow&Rsquo;S Milk, Salt, Lactic Ferments, Animal Rennet.
Store At 4 Degc And 6 Degc.
AllergenMilk
Country of OriginFrance