(#112079) 2 PATE BRISEE ETAL BEURRE 500G

$11.50
$9.20
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How to Use:

Using Maison Thiriet's Pure Butter Shortcrust Pastries is incredibly easy. Simply remove from the freezer and unroll when you're ready to bake. The pastry can be used as a crust for both sweet and savory pies, tarts, or quiches. Make sure to preheat your oven and follow the baking instructions specific to your recipe for best results.


Suggested Recipes:

Unleash your inner chef with these versatile shortcrust pastries. Create a classic French quiche Lorraine, filled with gruyere cheese, bacon, and sautéed onions. Or, for a sweet treat, try making a traditional apple tart, layering thinly sliced apples over a light spread of apricot jam. For a more adventurous palate, use the pastry as a base for a caramelized onion and goat cheese tart, topped with fresh thyme. Lastly, a lemon meringue pie with a buttery shortcrust base is a surefire crowd-pleaser.

Ingredients:

Wheat Flour, Butter (French Origin) 28%, Water, Sugar, Salt, Flour Treatment Agent: L-Cysteine. May Contain Egg.

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