SHEEP MILK TOMME CHEESE 200G

How to Use
Carrefour's Sheep Milk Cheese can be enjoyed in a myriad of ways. Slice it thin and serve it on a cheese board with crackers, fruits, and a glass of your favourite wine. Alternatively, melt it over a warm baguette for a comforting snack, or grate it over salads and pasta dishes for a rich, creamy element. Always remember to store the cheese in a cool, dry place and consume within its best-before date for optimal taste.
Suggested Recipes
1. Sheep Milk Cheese and Fig Bruschetta: A delightful blend of sweet and savoury flavours. Top a toasted slice of baguette with a slice of this cheese and a fresh fig for a gourmet appetizer. 2. French Style Mac and Cheese: Use Sheep Milk Cheese for a French twist on this classic dish. Its creamy, rich texture will elevate your mac and cheese to a new level. 3. Sheep Milk Cheese Salad: Toss mixed greens, cherry tomatoes, olives, and slivers of this cheese. Drizzle with a light vinaigrette for a refreshing salad. 4. Cheese Soufflé: Experiment with this classic French dish using Carrefour's Sheep Milk Cheese for a rich, creamy flavour.
Ingredients
Pasteurized Sheeps Milk, Salt, Animal Rennet, Lactic Ferments, Colouring (Rind): Caramel - Annatto - Vegetable Charcoal, Preservatives (Rind): Potassium Sorbate (202) (Contains Milk) And Natamycin (Contains Milk). Manufactured And Packaged In A Workshop Using Cow, Goat And Sheep Milk.
Allergen
Milk
Country of Origin
France