MACKEREL FILLETS IN OLIVE OIL 120G

Dive into the flavors of the Mediterranean with Calvo's Mackerel Fillets in Olive Oil, Lightly Salted. These high-quality mackerel fillets are expertly selected and preserved in rich olive oil, ensuring a moist and flavorful experience with every bite. They are also lightly salted to enhance their natural taste, without overpowering your palate. With Calvo, you can enjoy the heart-healthy benefits of mackerel, which is a rich source of omega-3 fatty acids, protein, and essential nutrients. This low-salt version is perfect for those looking to keep their sodium intake in check.

How to Use
Calvo's Mackerel Fillets in Olive Oil, Lightly Salted are ready to eat right out of the can, making them a convenient and nutritious option for busy individuals. They're perfect as a snack, in salads, or as part of a gourmet meal. You can also serve them as tapas, accompanied by a slice of crusty bread and a glass of Spanish wine, for a truly authentic Mediterranean experience.
Suggested Recipes
These mackerel fillets can be used in a variety of dishes. Try them in a fresh Mediterranean salad with ripe tomatoes, cucumbers, and olives, drizzled with lemon juice. Use them as a protein topping for your avocado toast for a hearty brunch. Create a flavorful pasta dish by adding them to spaghetti aglio e olio. Or, use them as a key ingredient in a traditional Spanish paella for a seafood twist.
Ingredients
Mackerel And Olive Oil.
Allergen

Country of Origin
France