SMALL SARDINES IN OLIVE OIL 105G

Savor the authentic taste of Spanish seafood delicacies with Albo's Sardinillas en aceite de oliva, or Small Sardines in Olive Oil. Harvested from the abundant fishing zone FAO 37.2.1 using traditional seine fishing methods, these sardines are a real treat for the palate. They are packed in premium olive oil that enhances their flavor and ensures their freshness. Made with the simplest ingredients - SARDINES (Sardina pilchardus), olive oil, and cooking salt, Albo's Sardinillas allows you to experience the true, unadulterated taste of Spanish sardines known for their rich, savory flavor and nutritional value.

How to Use
These Small Sardines in Olive Oil are ready to eat straight from the can, perfect for a quick and nutritious meal. They make an excellent topping for crackers or bread, or can be mixed in with salads for a protein boost. For a traditional Spanish tapas experience, serve them on a ceramic plate, drizzled with the flavorful olive oil they are packed in.
Suggested Recipes
Turn your ordinary pasta into a seafood delight by adding Albo's Sardinillas, sundried tomatoes, garlic, and a hint of chili flakes. Create a Spanish-inspired pizza with these sardines, olives, bell peppers, and a generous sprinkle of mozzarella. Make a robust sardine sandwich by combining these sardines with mayo, lemon juice, celery, and fresh herbs, spread on your favorite bread. Or, for a healthier option, toss Albo's Sardinillas into a vibrant salad of mixed greens, cherry tomatoes, cucumbers, and olives, dressed with a tangy vinaigrette.
Ingredients
Sardines (Sardina Pilchardus), Olive Oil And Cooking Salt. Fao Fishing Zone: 37.2.1Fishing Method: Seine.
Allergen
Fish
Country of Origin
France