PLUMAS NO 6 PASTA 450G

Plumas No. 6 Pasta from Gallo España brings a touch of authentic Spanish cuisine to your table. Crafted from high-quality durum wheat semolina, each piece promises a delightful al dente texture and robust flavor, perfect for any pasta dish. This dried pasta variety, known for its feather-like shape, will add an exotic flair to your meals while providing an indispensable source of complex carbohydrates for energy. Savor the Mediterranean essence with Gallo España's Plumas No. 6 Pasta, a delicious staple in any pantry.

How to Use
Boil Plumas No. 6 Pasta in salted water according to the instructions on the package for best results. For a simple yet satisfying meal, toss the cooked pasta in a high-quality Spanish olive oil, a sprinkle of sea salt, and a generous grating of Parmesan cheese. This versatile pasta also suits hearty sauces, fresh vegetables, or baked casserole dishes.
Suggested Recipes
1. Plumas Pasta with Roasted Red Pepper Coulis: The sweet and smoky flavor of the coulis perfectly complements the pasta. 2. Spanish-inspired Baked Pasta: Mix cooked Plumas No. 6 Pasta with a robust tomato sauce, diced chorizo, and a sprinkle of Manchego cheese before baking until golden. 3. Seafood Paella Pasta: A twist on the classic Spanish dish, combining pasta with a mix of fresh seafood and a saffron-infused sauce. 4. Vegan Pasta Salad: Toss Plumas No. 6 Pasta with a mix of fresh, crunchy vegetables, olives, and a tangy vinaigrette, perfect for a light lunch.
Ingredients
Durum Wheat Semolina.
Allergen
Gluten
Country of Origin
France