ORGANIC KURADA POTATOES 1KG

How to Use
Our Organic Kurada Potatoes are incredibly versatile and easy to use. Simply wash them thoroughly before cooking to get rid of any residual soil. You can either peel them or leave the skin on for an extra boost of fiber and nutrients. They're perfect for boiling, baking, roasting, or even frying. Pair them with your favorite herbs and spices to enhance their naturally delicious taste.
Suggested Recipes
Experiment with these Organic Kurada Potatoes in a variety of mouthwatering recipes. Try making a traditional French potato salad with a delicate mustard and vinegar dressing. You can also use them for a creamy and comforting potato leek soup, an ideal dish for those chilly evenings. If you're a fan of gratins, our Kurada potatoes are the perfect base for a cheesy, rich dish. Lastly, don't forget the ultimate comfort food - Kurada potato raclette, perfect for family gatherings or a cozy night in.
Ingredients
Caliber 35/60
Allergen

Country of Origin
France