WHITE CHOCOLATE ICE CREAM 450G

How to Use
Enjoy Erhard White Chocolate Ice Cream straight from the tub for a creamy delight or serve in a delicate dessert bowl to elevate your dessert experience. It's ideal as a stand-alone treat or as a pairing with other desserts. Remember to let it soften slightly at room temperature for a few minutes before serving to enhance its creamy texture and rich flavour.
Suggested Recipes
1. White Chocolate Ice Cream Sundae: Layer Erhard White Chocolate Ice Cream with crushed graham crackers, fresh berries and a drizzle of caramel sauce for a gourmet sundae. 2. Ice Cream Sandwiches: Use soft chocolate chip cookies and a scoop of this ice cream for a sweet and decadent treat. 3. Affogato: Pour a shot of hot espresso over a scoop of this white chocolate ice cream for a traditional Italian dessert with a twist. 4. White Chocolate Ice Cream Cake: Use this ice cream as a filling in a layered cake for a unique and delightful dessert.
Ingredients
Farm Fresh Pasteurized Whole Milk 56%, White Chocolate 18% (Sugar, Cocoa Butter, Whole Milk Powder, Lactoserum Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Fresh Pasteurized Cream 15%, Sugar, Dehydrated Glucose Syrup, Free Range Egg Yolk, Flax Fibres, Natural Flavouring (Contains Noisettes). May Contain Traces Of Other Nuts, Horses And Sesame.
Allergen
Soybeans, Milk, Eggs, Tree nuts, Sesame
Country of Origin
France