Product Information
Savor the natural taste of the sea with the premium Oysters "fines de Claire" No3 by Marennes-Oleron. Our oysters, harvested from the famed Marennes-Oleron region in France, are known worldwide for their refined flavor, juicy flesh, and slightly nutty aftertaste. Perfect for festive season celebrations like Christmas Eve or New Year's Eve, these oysters are a gourmet delight that will impress your guests and awaken your palate. Whether you're a seafood connoisseur or trying oysters for the first time, the smooth, delicate texture and unique taste of these "fines de Claire" oysters will surely leave you craving for more.
How to UseThese oysters are divine on their own or with a splash of lemon juice for a refreshing taste. They can be served raw on the half shell, accompanied by a crisp white wine for the ultimate gastronomic experience. Keep the oysters refrigerated until ready to shuck and serve, ensuring the freshest taste. Remember to chew the oyster slightly before swallowing to truly enjoy the abundance of flavors it carries.
Suggested RecipesThe freshness and unique flavor of these "fines de Claire" oysters make them perfect for a variety of dishes. Try them in the classic "Oysters Rockefeller" recipe, baked with a rich buttery sauce, spinach, and breadcrumbs. You can also use them to prepare a French classic, Oyster Gratin with a drizzle of creamy Bechamel sauce. For a twist, consider an Asian-inspired recipe, like "Oysters with Black Bean Sauce". Lastly, there's nothing like a lovely Oyster Soup to warm up your festive evenings.
IngredientsMarennes-Oleron
Allergen
Country of OriginFrance