Product Information
How to UseTo prepare the Mieral Barbary Duck, thaw it in the refrigerator for 24 hours prior to cooking. You may roast it in an oven, grill it, or braise it based on your personal preference. It's ideal for a wholesome family meal, a holiday feast, or a gourmet dinner party. To ensure the best flavor, pair it with your favorite herbs and spices or marinate it overnight.
Suggested RecipesEnjoy the Mieral Barbary Duck in a variety of ways. Try it roasted with a honey and orange glaze for a festive touch. For an exotic spin, serve it Peking-style with thin pancakes, cucumber, spring onions, and hoisin sauce. You may also try a French classic - Duck à l'Orange, or cook it with a red wine sauce for a hearty duck bourguignon. For a simple yet delicious option, try pan-seared duck breast with a cherry sauce.
IngredientsBarbary Duck Excellence. Origin : France.
Allergen
Country of OriginNa