Product Information
Delight in the exquisite taste of La Poissonnerie's King Salmon S-Cut Portion MSC, a premium offering for seafood enthusiasts. This salmon is sourced directly from the pristine waters of New Zealand, guaranteeing its freshness and high quality. The MSC certification ensures that the salmon is harvested sustainably, making it an eco-friendly choice for your meal. Each piece is hand-selected and S-cut, ensuring that you get the most tender and flavorful part with no bones. Our flash freezing technique locks in the freshness and nutrients, making this salmon just as delicious as it is nutritious.
How to UseThaw the La Poissonnerie King Salmon S-Cut Portion MSC in your refrigerator overnight before cooking. It is ideal for grilling, baking, or pan-frying. Whether you're looking to incorporate it into your main course or serve it as a standalone dish, our king salmon is a perfect choice. Just remember, to maintain its tenderness and flavor, avoid overcooking it.
Suggested RecipesTest your culinary skills with these creative recipe ideas. 1) Salmon Carpaccio: Thinly slice the salmon, drizzle with lemon juice, olive oil, and top with capers for a refreshing starter. 2) Creamy Salmon Pasta: Cook the salmon in a rich cream and lemon sauce and serve it over pasta. 3) Salmon with Sorrel and Beurre Blanc: Pan-fry the salmon and serve it with a tangy sorrel and beurre blanc sauce. 4) Salmon en Papillote: Wrap the salmon with fresh herbs and vegetables in parchment paper and bake to perfection.
IngredientsKing Salmon. Origin: New Zealand.
AllergenFish
Country of OriginNa