Product Information
Savor the bold, distinctive flavor of Huber’s Butchery Casalingo Salami. This top-shelf cold cut is finely crafted using traditional Italian methods, resulting in a rich, full-bodied taste that is simply irresistible. Each slice is a perfect balance of lean meat and fat, offering an indulgent texture that melts in the mouth. The Casalingo Salami is perfect for those who appreciate the finer things in life, elevating any charcuterie board or sandwich to gourmet status.
How to UseHuber’s Butchery Casalingo Salami is ready to eat right out of the package. Its robust flavor pairs well with a variety of cheeses, fruits, and artisanal bread for an exquisite charcuterie board. It's also a delightful addition to sandwiches, salads, or antipasti platters. For best taste, serve at room temperature to allow the salami's full range of flavors to bloom.
Suggested RecipesThe rich, meaty flavor of Casalingo Salami shines in a variety of dishes. Consider layering it on a gourmet Italian sandwich with provolone, roasted red peppers, and a drizzle of balsamic glaze. Add it to a classic antipasto salad for an authentic touch, or fold it into a cheese omelette for a hearty breakfast. For a traditional Swiss raclette, melt the cheese and serve with the salami, potatoes, pickles, and a glass of red wine.
Ingredients
Allergen
Country of OriginNa