ORGANIC OLIVE HUMMUS 110G

Jardin Bio's Organic Olive Hoummous is a delightful Mediterranean staple that promises to transport your taste buds to the lush olive groves of Provence. Made with 44% organic chickpeas, this delectable spread combines the earthy flavor of tahini, the lush richness of Kalamata olives, and the subtle warmth of cumin, perfect for the discerning vegetarian palate. All these carefully selected ingredients are organically farmed and expertly blended for a full-bodied, flavorful experience that is not only delicious but also nutritious.

How to Use
Jardin Bio Organic Olive Hoummous is incredibly versatile. It can be enjoyed simply as a dip for vegetable crudité or warm pita bread. Alternatively, use it as a spread on sandwiches or wraps to add a Mediterranean twist to your meal. For a quick and easy appetizer, serve it alongside a selection of antipasti, or use it as a base for a nutritious salad dressing.
Suggested Recipes
For a quick and healthy lunch, use Jardin Bio's Organic Olive Hoummous as a spread on a whole grain wrap, add a handful of fresh vegetables, and roll it up. For a Provencal-style appetizer, serve this hoummous alongside a platter of mixed olives, sun-dried tomatoes, and warm, crusty bread. It also makes a great topping for baked potatoes, or can be stirred into pasta for a quick and easy vegan meal.
Ingredients
Chickpeas* 44%, Water, Tahini* 10% (Sesame Puree*), Black Kalamata Olives* 7%, Sunflower Oil*, Sugar*, Concentrated Lemon Juice*, Acidity Regulator: Lactic Acid, Salt, Antioxidant: Ascorbic Acid, Garlic* Powder, Cumin*. *Products From Organic Farming.
Allergen

Country of Origin
France