SARDINES IN OLIVE OIL 120G

Experience the authentic taste of Spain with Pesasur's Sardines in Olive Oil. Rich in Omega-3 fatty acids and protein, these delicious sardines are carefully packed in high-quality olive oil to preserve their delicate flavor and nutritional value. Each can of Pesasur sardines is a guarantee of freshness and quality, making them a must-have staple for your pantry. Whether savored on toast as a light snack or incorporated into a complex dish, these sardines are sure to impress with their outstanding taste and texture.

How to Use
Pesasur's Sardines in Olive Oil are versatile and ready to eat straight from the can. They make an excellent addition to a variety of meals and snacks. Try them on toasted bread for a simple yet savory appetizer or tapa, add them to your salads for an extra boost of protein, or incorporate them into your pasta dishes for a Mediterranean twist. Remember to refrigerate after opening and consume within two days for the best taste.
Suggested Recipes
1. Sardine Pasta: Toss the sardines with cooked spaghetti, garlic, cherry tomatoes, and parsley for a quick and nutritious dinner. 2. Sardine Salad: Mix the sardines with mixed greens, cherry tomatoes, olives, cucumber, and feta cheese, drizzled with the olive oil from the can. 3. Sardine Tapas: Serve the sardines on a slice of toasted baguette with a dash of lemon juice, perfect for a Spanish-inspired appetizer. 4. Sardine Pizza: Substitute regular pizza toppings with these sardines for a tasty twist on your homemade pizza.
Ingredients
Sardines, Olive Oil, Salt.
Allergen

Country of Origin
France