PEELED RAW SHRIMPS 1KG

Savor the taste of the ocean with Mariscos Apolo's Gamba Cruda Pelada, or Peeled Raw Shrimps. Sourced directly from the crystal-clear waters of Spain, these shrimps offer a sweet, tender flavor that is sure to elevate any meal. As a bonus, they are already peeled, which saves you time and energy in the kitchen. Frozen at the peak of freshness, these shrimps are a great source of lean protein and omega-3 fatty acids, making them a smart addition to your seafood-centric or health-conscious diet.

How to Use
Gamba Cruda Pelada - Peeled Raw Shrimps are versatile and can be used in a wide range of dishes. They can be quickly thawed under cool running water or in the refrigerator overnight. Once thawed, they are ready to be sautéed, grilled, or boiled. Tip: keep the cooking time short to maintain their tender texture. Try them in paella, pasta, or simply served with garlic and butter for a classic Mediterranean dish.
Suggested Recipes
1. Spanish Garlic Shrimp: Sauté the peeled raw shrimps in olive oil, garlic, and crushed red pepper for a quick and flavorful tapas dish. 2. Shrimp Paella: Use the shrimps as a key ingredient in a traditional Spanish paella, along with chicken, chorizo, and a medley of vegetables. 3. Seafood Pasta: Toss the shrimps with spaghetti, fresh tomatoes, garlic, and a splash of white wine for a Mediterranean-inspired pasta dish. 4. Shrimp Salad: Mix them into a fresh salad alongside avocado, cherry tomatoes, and a tangy citrus dressing for a light and healthy meal.
Ingredients
Peeled Raw Shrimps
Allergen
Crustaceans
Country of Origin
France