SEAFOOD 1KG

Experience the taste of the ocean in your own kitchen with Mariscos Apolo's Frutos Del Mar. This frozen seafood mix is a savory combination of caella taquitos (prionace glauca), poton rings (dosidicus gigas), succulent mussel meat (mytilus chilensis), and a variety of crustaceans (solenoceera melantho/penaeus spp), all preserved with the utmost care to lock in freshness and flavor. Sourced straight from Spain, this seafood blend allows you to prepare a Mediterranean feast, as simple and convenient as it is delicious. Whether you're a seasoned cook or a culinary beginner, the Frutos Del Mar is an ideal choice for a quick yet sophisticated meal.

How to Use
Mariscos Apolo's Frutos Del Mar frozen seafood mix is incredibly versatile and easy to cook. Simply thaw the package in the fridge overnight, then sauté the seafood in a pan with a splash of olive oil and your favorite seasonings. It's perfect for quick weeknight meals, but it's also elegant enough for a dinner party. Serve over pasta, rice, or on its own with some crusty bread for a true Mediterranean experience.
Suggested Recipes
1. Frutos Del Mar Paella: Combine our seafood mix with some saffron rice for a classic Spanish dish that will transport you straight to the coast. 2. Seafood Pasta: Stir it into some creamy linguine for a quick and satisfying meal. 3. Mediterranean Seafood Stew: Simmer with tomatoes, garlic, and fresh herbs for a comforting stew that's brimming with flavor. 4. Tapas-style Seafood: Sauté with garlic and olive oil, then serve with crusty bread for a simple yet sophisticated appetizer.
Ingredients
Caella Taquitos (Prionace Glauca), Poton Rings ( Dosidicus Gigas), Stabilizers (E-330,E-331,E-450), Meat Mussel (Mytilus Chilensis), Crustaceans (Solenoceera Melantho/Penaeus Spp), Sulfites (E-223), Stabilizers (E-330,E331,E-450,E-452I).
Allergen
Molluscs, Sulphites
Country of Origin
France