CANDIED FIGS MUSCAT WINE BEAUMES 90G

How to Use
This decadent spread can be used in numerous ways. Slather it on your morning toast, add a dollop to your cheese board, or use it as a glaze for your roast. It’s also an ideal companion for your aperitif, working perfectly as a spread on crackers, complementing the flavors of your wine.
Suggested Recipes
Pair the Candied Figs with Muscat Wine "Beaumes De Venise" Spread with blue cheese on a crusty baguette for a gourmet snack. Use it as a glaze for a roast duck or pork, giving your meat a sweet and tangy twist. It can also be used as a filling for pastry appetizers or a topping for your homemade pizza. For dessert, try it as a topping on vanilla ice cream or a filling for your crepes.
Ingredients
Figs From France 68%, Brown Sugar, Muscat From Beaumes De Venise 5%, Balsamic Vinegar, Onions, White Wine, Spirit Vinegar, Olive Oil, Salt, Thickeners: Guar And Xanthan Gum (415), White Pepper.
Allergen

Country of Origin
France