ORG SOY AND WHEAT TENDER SLICES 75G

How to Use
These Organic Vegan Soy and Wheat Tender Slices are versatile and easy to incorporate into various meals. They can be enjoyed straight from the pack, or heated up in a pan or microwave for a few minutes. They make a tasty addition to sandwiches, wraps, salads, and stir-fry dishes. You can also incorporate them into your pasta or grain bowls for added protein and flavor.
Suggested Recipes
Since the slices are so versatile, you can use them in a myriad of recipes. Try them in a Vegan Philly Cheesesteak, where you substitute the traditional steak with these tender slices, paired with vegan cheese and all your favorite veggies. Alternatively, use them as a protein source in a vegan Cobb salad, along with cherry tomatoes, avocados, and a zingy dressing. You could also use them in a vegan stir-fry, tossed with colorful veggies and a tangy stir-fry sauce. Lastly, they make an excellent filling for vegan sushi rolls, paired with avocado, cucumber, and a bit of spicy vegan mayo.
Ingredients
Water, Soya Flour* (1) Oil 27.4%, Wheat Gluten* 8%, Yeast Extract*, Cider Vinegar*, Olive Oil*, Sea Salt, Spices*. *Ingredients From Organic Farming. (1) French Soya Without Gmo From An Organic Trade-Fair Sector Controlled By Ecocert Environnement.
Allergen
Gluten, Soybeans
Country of Origin
France