RED LABEL FARM TURKEY 2.1KG

Remi Ramon's Red Label Turkey is the epitome of quality and nutrition, and is the ideal choice for your holiday feasts. Sourced from our Red Label farm, our turkeys are nourished with 100% vegetable feed, enhanced with minerals and vitamins to deliver a rich flavor profile and tender, juicy texture. With 75% of their feed consisting of cereals, our turkeys enjoy a balanced diet that contributes to their overall health and taste.

How to Use
Thaw Remi Ramon Red Label Turkey thoroughly before cooking. Once the turkey is completely defrosted, it can be roasted, grilled, or even slow-cooked to perfection. For the classic roasted turkey, preheat your oven to 325 degrees F and cook for approximately 15 minutes per pound. Remember to baste periodically for a moist and flavorful turkey.
Suggested Recipes
Our Red Label Turkey can be the star of many dishes. For your Christmas dinner, try a traditional roast turkey with cranberry stuffing, or go for a different approach with a turkey pot pie. For a casual weekend meal, turkey sandwiches with a side of salad are a great option. If you're hosting a fancy dinner, turkey roulade with a mushroom stuffing could be the showstopper. For a healthier twist, opt for a turkey and veggie stir-fry.
Ingredients
Red Label Farm Turkey Fed With 100% Vegetables, Minerals And Vitamins, 75% Of Which Are Cereals.
Allergen

Country of Origin
France