(#126581) SCALLOPS WITHOUT CORAL 250G

$28.10
$21.08
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How to Use:

These scallops are easy and quick to cook, making them perfect for busy weeknights or sophisticated dinner parties. They can be pan-seared in butter or olive oil for a simple yet delicious preparation. Alternatively, they can be baked or grilled as per your preference. Be sure to thaw them completely before cooking to ensure they cook evenly.


Suggested Recipes:

Maison Thiriet scallops can be used in a myriad of creative ways. Try them in a classic Coquilles Saint-Jacques, a traditional French dish where they're broiled with a creamy sauce and cheese. You can also toss them in a seafood pasta for a rich and hearty meal. For a lighter fare, add seared scallops to a fresh spinach salad with a zesty citrus dressing. Or, make a creamy scallop risotto for a comforting weeknight dinner.

Ingredients:

Scallops Without Coral (Mollusc, Chlamys Opercularis, Origin France) Fished With Trawl In The North-East Atlantic Ocean - Channel And Celtic Seas.

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