SARDINES WITH HARISSA SAUCE 125G

How to Use
These Sardines with Harissa Sauce from Le Phare du Cap Bon are ready to eat straight out of the can, making them a perfect quick meal option. They can be served either cold or warmed up, depending on your preference. Try them on toasted bread for a simple yet delicious snack, or use them as a protein-packed topping for your salads and pasta dishes. The harissa sauce gives a spicy and flavorful kick that can enhance any recipe it is added to.
Suggested Recipes
These versatile sardines can be used in a variety of dishes. Try them in a traditional Mediterranean pasta, just toss them with cooked spaghetti, olive oil, garlic, and capers for a quick and flavorful dinner. For a nutritious salad, mix them with mixed greens, cherry tomatoes, olives, and a squeeze of lemon. Another great idea is to use them as a topping for a homemade pizza, along with mozzarella, olives, and red onions. If you're in the mood for an exotic sandwich, try a French-style sardine and harissa sandwich, layered with lettuce and sliced tomatoes.
Ingredients
Sardines 68% Solution Of Harissa 32%, 41.5% Water, Vegetable Oil 35%, 20% Harissa (Chilli, Garlic, Coriander, Caraway, Salt), Vinegar 2%, 1% Spices, Salt 0.5%
Allergen

Country of Origin
France