ORGANIC CEREALS MINI TOASTS 100G

Introducing our Le Marche Provencal Organic Cereals Mini Toasts - the ideal companion for your savoury spreads and antipasti. Crafted with a blend of premium organic grains including wheat flour, rye flour, and wheat semolina, these mini toasts embody the authentic taste and texture of the Provencal region in France. The addition of linseed and roasted malted barley flour enhances their nutritional value, while the subtle hint of rosemary extract adds an intriguing aromatic twist. Perfectly toasted to achieve a satisfying crunch, these mini toasts provide a robust base for your favourite toppings, enhancing their flavours without overpowering them.

How to Use
Enjoy Le Marche Provencal Organic Cereals Mini Toasts as an appetiser, snack, or part of your main meal. Their versatility makes them perfect for pairing with a wide range of spreads, from tapenades and anchoïade to creamy cheeses and pâtés. They are also the perfect accompaniment to a hearty bowl of fish soup or bouillabaisse, adding a delightful crunch to each spoonful.
Suggested Recipes
1. Provençal Tapenade Trio: Offer a selection of olive, sun-dried tomato, and anchovy tapenades alongside these mini toasts for a taste of Provence. 2. Smoked Salmon & Cream Cheese: Top each mini toast with a dollop of cream cheese, a piece of smoked salmon, and a sprinkle of fresh dill. 3. Goat Cheese & Fig: Spread creamy goat cheese on the toasts, top with a slice of fresh fig for a sweet and savoury combination. 4. Bouillabaisse Croutons: Serve these mini toasts as crunchy croutons, enhancing the depth of flavours in your seafood bouillabaisse.
Ingredients
Wheat Flour Type 65, Rye Flour Type 130, Linseed, Wheat Semolina, Wheat Gluten, Roasted Malted Barley Flour, Copra, Sunflower, Baker&Rsquo;S Yeast, Salt, Antioxidant: Rosemary Extract (392)
Allergen
Gluten
Country of Origin
France