PINTA RED BEANS 1KG

Get ready to stir up a pot full of hearty, wholesome flavor with Carrefour Espana's Pinta Red Beans Category Extra. These premium beans, known as Alubia Pinta in Spanish, are a beloved staple in Spanish cuisine, treasured for their rich, robust flavor and firm, satisfying texture. As part of Carrefour Espana's commitment to superior quality, these beans fall under the 'extra' category - a testament to their top-notch taste and quality. Whether you're whipping up a warming pot of soup or a hearty stew, these beans are a superb choice that promises to elevate your culinary creations.

How to Use
To use Carrefour Espana's Pinta Red Beans, first soak them in a generous amount of water for at least 8 hours or overnight. Once soaked, rinse them well and cook in boiling water until they become tender. You can use these beans in a variety of ways, from classic Spanish stews and soups to salads or as a nutritious addition to your grain bowls.
Suggested Recipes
For a delightful Spanish twist, try making a traditional "Alubia Pinta" stew with chorizo and vegetables. Alternatively, you can create a refreshing bean salad by mixing cooked Pinta Red Beans with fresh tomatoes, cucumbers, onions, and a zesty dressing. These beans also make an excellent addition to a vegetarian couscous or fluffed up semolina dish, for a protein-packed meal. Lastly, consider adding them to a Spanish-style minestrone soup for a hearty, comforting dish.
Ingredients
Beans
Allergen

Country of Origin
France