(#102575) MANITOBA ORO STRONG FLOUR 1KG

$8.40
$6.72
Expiry: 2 Apr 2027
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Product Information:

Flour with reduced starch and gluten, ideal for shiny, consistent dough. Made from the best wheats with high proteinic level. Gluten quality gives the doughs elasticity and extensibility, with excellent results in rising pastry.

How to Use:

Use MANITOBA ORO STRONG FLOUR in place of regular all-purpose flour in any recipe calling for flour for enhanced results.


Suggested Recipes:

Freshly baked bread, homemade pizza dough, pasta from scratch, classic cookies, fluffy pancakes.

Made high-quality ingredients

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